Kettle-Cooked Chips: Nihonbashi Bonito Dashi & Salt Flavor
Calbee
These potato chips are made from thick-sliced potatoes that are carefully slow-fried to create a satisfyingly crunchy, firm texture that allows the potato's natural flavor to shine through as you chew. The flavor is anchored by bonito dashi—a taste loved by many, including children, for its deliciousness that never grows tiresome. We use Ninben’s bonito flake powder (*) and add just the right amount of salt to highlight the mellow umami of the bonito dashi.
*The bonito flake powder is made using 100% Ninben bonito flakes.
Kettle-Cooked Chips: Nihonbashi Bonito Dashi & Salt Flavor
Souvenir Product (15g x 8 bags)