Brûlée Mille-feuille【BRULEE MERIZE】
The rich aroma of rum-vanilla enhances the depth of the chocolate cream, which carries the scent of custard. It pairs exquisitely with the crispy pie crust, which is baked to a savory finish with a caramelized brûlée top.
Ingredients: Wheat flour (domestic production), butter, compound chocolate, processed fats and oils (refined processed fats and oils, vegetable fats and oils, salt), sugar, processed sugar product, rice flour, dried egg yolk (contains egg), powdered sugar, salt, grain vinegar, bitter sugar powder, dextrin, powdered liquor, vegetable fats and oils, vanilla beans / trehalose, flavoring, emulsifier (derived from soybeans), calcium carbonate, coloring (caramel, carotenoids), antioxidant (Vitamin E).
*Manufactured in a facility that also processes walnuts.
Alcohol content: Approx. 0.03%
Specified ingredients (28 allergens): Wheat, egg, milk, soybean
Shelf life: Approx. 27 days